TheWeekly Menu

Monday, November 3 - Friday, November 7

Monday

lunch
Orecchiette Pasta | Savoy cabbage | Bulls Blood salad  | Feta cheese | MustardAEHI

Tuesday

lunch
Duck breast | Wild cauliflower | Chestnuts | Lingonberry croquetteAEHI

Wednesday

lunch
Char | Jerusalem artichoke | Pearl barley | PlumAEHI

Thursday

lunch
Beef roulade “housewife style” | Apple red cabbage | Potato dumplingAEHI

Friday

lunch
Pumpkin Risotto | Sage | Burrata | Amarettini |AEHI
Information about ingredients in our dishes that may cause allergies or intolerances is available from our staff.